INGREDIENTS :
- 2 tbsp. butter
- 1/4 c. almond flour
- 2 tbsp. cocoa powder
- 1 large egg, beaten
- 2 tbsp. keto friendly chocolate chips, such as Lily's
- 2 tbsp. granulated Swerve
- 1/2 tsp. baking powder
- Pinch kosher salt
- 1/4 c. whipped cream, for serving
Directions :
Step 1 :
Place adulation in a microwave oven-safe mug and heat until melted, 30 seconds.
Add remaining constituents except whipped cream and stir until completely
combined. Cook for 45 seconds to 1 nanosecond, or until cutlet is set
but still fudgy.
Step 2 :
Top with whipped cream to serve.
0 Comments