Baked Chicken Wings

INGREDIENTS :

- 1 Tbsp cornstarch
- 1/2 tsp paprika
- 1/2 tsp smoked paprika
- 1/2 tsp garlic powder
- 1/4 tsp onion powder
- 1/8 tsp cayenne pepper
- 1/4 tsp freshly cracked black pepper
- 1/2 tsp salt
- 1 Tbsp cooking oil
- 2.5 lbs. chicken wings or drumettes

Directions :

Step 1 : Preheat the roaster to 400ºF. In a small coliseum, combine the cornstarch, paprika, smoked paprika, garlic greasepaint, onion greasepaint, cayenne, pepper, and swab.

Step 2 : Pat the bodies dry, also place them in a coliseum. Dapple the cuisine oil painting over top, also toss until the bodies are carpeted in oil painting. Add the cornstarch- seasoning admixture, also toss to fleece again.

Step 3 : Line a baking distance with diploma paper for easy remittal, also place line cooling racks on top. Place the seasoned funk bodies on the line racks with space between each sect.

Step 4 : Singe the bodies for 30 twinkles, also flip and singe for 20- 25 twinkles, or until the bodies have achieved the quantum of browning asked ( this will depend on the size of your bodies). Serve hot with your fave sauce!